Sold per 1kg.
 
The leg and rack are the most tender cuts of meat on a lamb and are at their best when roasted. 
 
Price per 1kg is P1,210 VAT included.
Sale price P1089
 
Packed to keep its freshness within 12 hours. It must be frozen if not cooked immediately. 
 
Prices are subject to change from time to time, depending on the available supply. Note that the order price may be different every time you visit the website. We will do our best to avoid too many changes, but be assured that we will always give you the best price for the quality of the product you buy from us.
 
Check out the Recipe for Lamb Rack here.