NEW YORK STRIP STEAK
By Chef Billy ParisiĀ https://www.billyparisi.com/new-york-strip-steak-recipe/ Hey there, busy moms! If you're looking to wow your guests...
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Korean BBQ Short Ribs (Galbi)
By funinthesun https://www.allrecipes.com/recipe/141716/korean-bbq-short-ribs-gal-bi/ Galbi Fiesta Extravaganza! Get ready for a K-pop of...
T-bone Steak with Fried Mushrooms and Olive oil on Mashed Potato
Taste.Com.Au Simple and delicious recipe for a t-bone steak and a full meal. https://www.taste.com.au/recipes/t-bone-steak-fried-mushroom...
OX TAIL STEW
This rugged pot of finger-licking meaty goodness uses an old-fashioned cut that, after a few hours in the oven, becomes a rich, hearty,...
BEEF TONGUE (LENGUA)
This simple beef tongue recipe results in tender, melt-in-your-mouth meat. The tasty mushroom onion sauce is optional, but it greatly...
SLOW ROASTED LAMB SHOULDER
Slow roasted to tender perfection, this gorgeous lamb shoulder dish is the ultimate comfort food for a hungry family. Served with crisp...
STICKY BEEF SHORT RIBS, SMASHED SPUDS AND HARVEST SLAW
Ideal recipe for a weekend gathering with the family for both special occasion or ordinary Sunday. https://www.foodtolove.co.nz/recipes/s...
SWEET AND SPICED WINTER LAMB CHOPS
Easy enough for a quick weeknight meal, and special enough for a fun Saturday night dinner party. This recipe will be a definite hit no...
SIRLOIN STEAK WITH GARLIC BUTTER
This sirloin steak is seared to golden brown perfection, then topped with garlic and herb butter. A simple, yet totally satisfying way to...
ROSEMARY GARLIC MARINATED RACK OF LAMB (ROASTED)
Properly frenched (ie. trimmed for presentation), a whole rack of lamb makes for a seriously impressive centerpiece and screams luxury....
PAN-SEARED FILET MIGNON
If you go out to a nice steakhouse then this is most likely the method they are using to cook your filet. High heat and real butter. Note...
RIBEYE STEAK
INGREDIENTS: 1 (24-ounce) bone-in ribeye steak, 2-inch-thick, at room temperature Kosher salt and freshly ground black pepper, to taste 1...
LAMB CHOPS WITH ROSEMARY GRAVY
A flavour infusion with a rosemary garlic lamb chop marinade, sear aggressively to create a thick crust, then smother in rosemary gravy....
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